New taste for Wallisellen

The restaurant SIGN eat & drink is a small but stylish venue with a fancy bar.

Our kitchen spoils you for lunch and in the evening with fine dishes. Whether meat lovers, health conscious or vegetarians, our offer meets every taste. Not hungry? Then visit us for a break and enjoy a coffee or tea from Sirocco in a relaxed atmosphere accompanied by Best Smooth Jazz UK. Our Barchef Patrick Da Silva welcomes you to the aperitif. He is a master for refreshing creations but also tasty classics. Another highlight is our offer of best spirits.

Lunch special

Every lunch on this list is 4.00 reduced

APPETIZERS

  • Green salad or daily soup

    The starter is included in oll menus.

Weekly-menu PDF

Menu 1

  • Vegetarian
    26.00
    Macaroni “Alps style“ with onion compote

Menu 2

  • Fresh fish
    31.50
    Sea bream fillet on fried apple slice with beluga lentils

Daily Special Äs hät, solang’s hät

  • Monday / SIGN Special
    30.00
    Chicken stroganoff with a mix of wild rice
  • Tuesday / "Grandma" day
    36.00
    Zurich sliced meat with “Rösti“
  • Wednesday / "Schnitzel" & Co. day
    27.50

    “Schnitzel Figlmüller Art“ with potato salad and cucumber

  • 36.00
    Cordon Bleu (pork) with French fries and mixed vegetables
  • Thursday / Roast day
    32.00
    Meatloaf with mashed potatoes, carrots and peas
  • Friday / Pasta & Co. day
    30.00
    Spaghetti al tonno

Dessert

  • 5.50
    Sweet dreams
  • 5.50

    Daily dessert

  • Various ice creams and coupes available according to separate menu.

À LA CARTE

Breakfast

Weekdays 6.30am – 10.00am
Saturdays 8.00am – 11.00am

  • Rich breakfast buffet
    20.00
  • Scrambled eggs or fried eggs with crunchy bacon (2 eggs)
    9.50
    freshly prepared

Starters

  • Soup of the day
    8.50
  • Pumpkin soup
    10.50
  • Green salad
    9.50
  • Mixed salad
    10.50
  • Lamb’s lettuce with egg / lamb’s lettuce with egg and bacon
    11.50 / 14.50

For the hungry ones

  • SIGN salad plate
    22.50
    With fresh salad, cottage cheese, turkey cold cuts, avocado and boiled egg
  • Caesar salad
    19.50
    With chicken breast, parmesan, bacon and crouton
  • Beefsteak tatar
    18.50 / 29.50
    Served with toast or French fries (normal or thin cut)
    Add to a more delicious taste:
  • 5.00
    Cognac: Remy Martin VSOP 2cl
  • 5.00
    Whisky: Red Label 2cl
  • 7.00
    Single Malt-Whisky: Glenfiddich (mild) 2cl
  • 7.00
    Single-Malt-Whisky: Lagavulin (smoky) 2cl
  • 5.00
    Calvados: Boulard 2cl
  • SIGN Schnitzel “Figlmüller Art”
    In panko batter baked pork or veal schnitzel, with French fries (normal or thin cut)
  • 21.50 / 29.50
    Small (approx. 160g) – pork / veal
  • 29.50 / 39.50
    Large (approx. 300g) – pork / veal
  • SIGN Cordon Bleu
    In panko batter baked pork or veal schnitzel, filled with raclette cheese and cooked ham, with French fries (normal or thin cut) or salad
  • 26.50 / 34.50
    Small (approx. 220g) – pork / veal
  • 36.50 / 44.50
    Large (approx. 400g) – pork / veal

FRESH PASTA

  • SIGN «Hörnli»
    24.00
    Macaroni with minced veal, apple purée and freshly grated «Belper Knolle» (cheese)
  • Spaghetti
  • 17.50
    Tomato sauce
  • 18.50
    Pesto
  • 20.50
    Bolognese
  • 17.50
    Arrabiata
  • Veal ravioli with nut butter and sage
    22.00 / 29.00
    Small portion / large portion
  • Spinach-ricotta ravioli with nut butter and tomatoes
    18.00 / 25.00
    Small portion / large portion
  • Eggplant casserole «Parmigiana» with tomatoes
    24.00

DESSERT

during open hours

  • Sweet dreams
    5.50
  • Ice creams
    3.80
    (vanilla, chocolate with little pieces, straciatella), per scoop
  • Sorbets
    3.80
    (mango/passion fruit, lemon, plum, strawberry/yogurt, per scoop
  • cream supplement
    1.00
  • Coupe Denmark
    13.00
  • Banana split
    12.50

SIGN HIGHLIGHTS

  • SIGN fitness plate
    Mixed salad with:
  • 22.50
    Chicken breast
  • 25.50
    Chicken nuggets
  • 22.00
    Pork schnitzel unbreaded
  • 32.00
    Veal paillard
  • 39.50
    Beef fillet lady cut (approx. 150g)
  • 46.50
    Beef fillet gentleman cut (approx. 200g)
  • 32.50
    Daily fish (approx. 180g)
  • 27.00
    Crispy fish
  • Beef fillet Stroganoff
    36.00
    Served with fresh pasta (Spaghettini)
  • SIGN homemade burger (180g)
    24.00
    Cucumber, red onions, salad, tomatoes, cole slaw and home sauce, choose between
    a brioche bun or a wholemeal bun
  • Chicken burger (160g)
    22.00
    Chopped chicken breast with cucumber, red onions, salad, tomatoes, light cream
    cheese sauce and spicy avocado creme, choose between a brioche bun or a
    wholemeal bun
  • SIGN veggie burger
    22.00
    Homemade pat made of quinoa with eggs, potatoes, garlic, onions, leek, carrots,
    fine spices, herbs, light cream cheese sauce and spicy avocado creme, choose
    between a brioche bun or a wholemeal bun
  • Burger are served with:
    French fries (normal or thin cut) and different sauces additionally
  • Additional:
  • 4.00
    Bacon
  • 4.00
    Fried egg
  • 1.00
    Cheddar cheese
  • 2.00
    Raclette cheese
  • 10.00
    Double burger
  • SIGN beef fillet special
    With pepper sauce, whisky creamy sauce or homemade herbed butter with french fries, pommes allumettes or mixed vegetables
  • 39.50
    Lady Cut (approx. 150g)
  • 46.50
    Gentlement cut (approx. 200g)
  • 53.00
    Master cut (approx. 250g)
  • 59.50
    Big Master cut (approx. 300g)
  • 6.50
    on desire per 50g
À LA CARTE PDF

100% Swiss Meat

Our wine journey

We are gladly presenting our current selection of over 44 different wines.
  • Switzerland
    65.00
    2012, Merlot Due Amici Guido Brivio
  • Italy
    69.00
    2013, Noi 4
  • Spain
    65.00
    2012, Figuero 12 (Crianza) Garcia Figuero
  • France
    89.00
    2010, Sansonnet
  • Argentina
    55.00
    2015, Malbec Crios Dom. del Plata
  • Australia
    59.00
    2013, Shiraz McLaren Vale Kangarilla Road

EVENTS

Your event at the restaurant

If you are planning an event the Restaurant offers the perfect location for it.

Our restraunt is the perfect location for your private or business event. Celebrate at our restaurant with stylish interior and stay overnight in our self-check in Hotel MyWay which is part of the restraunt SIGN eat & drink.

We offert different packages for your event starting from small snacks over à la carte menus to our special table-top grill.

RESERVATIONS

Online reservations

We accept your request with pleasure and reserve your prefered table for you.

You will receive the confirmation of reservation via email.

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Reservations over the phone

Would you like to make a reservation on short notice? Not a problem at all! Please contact us over the following number: +41 43 500 16 50 and we will gladly reserve a table for you. Best regards! We’re looking forward to welcoming you at our restaurant.

Open hours:

Monday to Thursday 6.30 am – 2.00 pm / 4.30 pm – 11.00 pm
Friday 6.30 am – 2.00 pm / 4.30 pm – 12.00 am
Saturday 8.00 am – 11.00 am / 4.30 pm – 12.00 am
Closed on Sundays

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CONTACT US

LOCATION

SIGN eat & drink
Bahnhofstrasse 6 – CH-8304 Wallisellen
Phone +41 43 500 16 50 – info@sign.ch

GET IN CONTACT

SIGN eat & drink – Bahnhofstrasse 6, CH-8304 Wallisellen – info@sign.ch – +41 43 500 16 50 – © 2016, Reloc AG

  NEWSLETTER

Unser Newsletter informiert Sie wöchentlich über das Menü und weitere Angebote.
Our newsletter let you weekly know about the menu and more offers.

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